SHAN VALLEY First Flush Black Tea, 20 CT

First Flush Black Tea is a rich and robust tea. Its bold aroma, brisk flavor and fresh notes make it the perfect cup of tea in the morning. Shan Valley teas are grown in the rolling and remote hills of Myanmar (Burma), where they are hand-picked by local farmers and selected for quality. First flush teas are harvested in March or April. They are the first harvest of the year and are considered our most premium pick of the season.